Unpeppered fuet extra

PRODUCT CODE: 23130/23150

PRIME INGREDIENTS: Pork meat and belly

INGREDIENTS: Salt, lactose, dextrin, sucrose, antioxidant (E-300) and preservatives ((E-250, E-252)

SANITARY REGISTRATION UNIT WEIGHT (KG/G) UNIT/BOX BOX WEIGHT (KG)
ES 10.01928/B CE 250 g aprox. 12-20 3-5 kg aprox.
SHELF LIFE ALLERGENS OMG
3 months. Milk and derivatives (including lactose) No.

ORGANOLEPTIC CHARACTERISTICS

Colour Typical of a cured product
Aroma Pleasant and characteristic
Taste Mild and pleasant
Consistency Compact to the touch
Aspect White, uniform bloom. Rounded.

TARGET

General population excepting those with allergy and/or intolerance to lactose.

RECOMMENDED USE

This product is eaten raw, in sandwiches, for aperitifs, starters or in salads.

CONDITIONS FOR CONSERVATION AND TRANSPORT

To be stored in a cool place between 5ºC and 10ºC. In refrigerated transport between 5ºC and 10ºC.

POSSIBLE INCORRECT USE

If the conservation and transport conditions are not maintained as indicated, the microbiological and organoleptic characteristics and shelf life of the product may be altered.

Quality Certificates