Shoulder centre “v” cut

Vacuum packaged

PRODUCT CODE: 462

PRIME INGREDIENTS: Shoulder.

INGREDIENTS: Salt, lactose, sugar, preservatives (E-250, E-252) and antioxidants (E-301).

SANITARY REGISTRATION UNIT WEIGHT (KG/G) UNIT/BOX BOX WEIGHT (KG)
ES 10.01928/B CE 2,8 kg aprox. 2 5,6 kg aprox.
SHELF LIFE ALLERGENS OMG
12 months Milk and derivatives (including lactose) No

ORGANOLEPTIC CHARACTERISTICS

Colour Characteristic pink.
Aroma Pleasant and characteristic.
Taste Delicate and pleasant.
Consistency Firm and compact to the touch.
Aspect Uniform, homogeneous, v cut and boneless.

TARGET

General population excepting those with allergy and/or intolerance to lactose.

RECOMMENDED USE

This product is eaten raw, in sandwiches, for aperitifs, starters or in salads.

CONDITIONS FOR CONSERVATION AND TRANSPORT

To be stored in a cool place between 0 ºC and 5 ºC. In refrigerated transport between 0 ºC and 5 ºC.

POSSIBLE INCORRECT USE

If the conservation and transport conditions are not maintained as indicated, the microbiological and organoleptic characteristics and shelf life of the product may be altered.

Quality Certificates