White tied butifarra

Vacuum packaged

PRODUCT CODE: 3608

PRIME INGREDIENTS: Lean pork meat and jowl.

INGREDIENTS: Salt and spices, sodium caseinate and milk protein (lactose), animal protein, garlic and spice essential oils, flavour enhancer (E-621), stabiliser (E-471) and preservative (E-270).

SANITARY REGISTRATION UNIT WEIGHT (KG/G) UNIT/BOX BOX WEIGHT (KG)
ES-10.01649/B CE 235 g aprox. 12 2,82 kg aprox.
SHELF LIFE ALLERGENS OMG
90 days Milk No

ORGANOLEPTIC CHARACTERISTICS

Colour Typical of white butifarra sausage.
Aroma Pleasant and characteristic.
Taste Mild and pleasant.
Consistency Characteristic of product.
Aspect Sausage in natural casing.

TARGET

End consumer. Not apt for consumers with allergy to milk (including lactose and milk proteins).

RECOMMENDED USE

Cook product before consuming.

CONDITIONS FOR CONSERVATION AND TRANSPORT

Refrigerated product. Keep between 0-5ºC.

POSSIBLE INCORRECT USE

If the conservation and transport conditions are not maintained as indicated, the microbiological and organoleptic characteristics and shelf life of the product may be altered.

Quality Certificates